Our Journey From Alaska: How We Bring Wild Alaskan Seafood To Your Table
- Juro Kusnir
- May 29
- 4 min read
Updated: May 30
If you've ever savored the rich flavor of wild-caught Alaskan salmon or the unmistakable texture of fresh halibut, you know there's nothing quite like seafood from Alaska. But have you ever wondered about the journey that brings these treasures from the wild waters of the north straight to your table? Adra and Juro's story, our story at Alaska Fresh Seafood, isn't just about seafood - it's about connection: to the land, the ocean, and the hard-working people who make it all possible.

Falling in Love With Alaska
Our journey begins not with a business plan, but with a shared passion for adventure and the untamed beauty of Alaska. We both still remember the first time we set eyes on the seemingly endless mountains, the icy blue rivers, and the bustling fishing harbors. That first bite of just-caught salmon, still glistening with ocean freshness—it changed everything.
Juro lived in Cordova, Alaska, for 13 years. Adra was there for 4 seasons before we decided it was time to move on. After falling in love with the land and the way of life it represents, we knew we wanted to do more than visit Alaska after our move to Wisconsin. We wanted to help share its bounty and its stories. That's how Alaska Fresh was born: a bridge between the pristine waters of Alaska and families across the country who crave quality, sustainably sourced seafood.

Who We Are: The Heart Behind Alaska Fresh
We are Juro and Adra, founders of Alaska Fresh. What inspired this journey? It was the people as much as the place—the small boat fishermen who brave the rolling tides, the families who have passed down their fishing traditions for generations, and the close-knit Alaskan community whose lives revolve around the natural rhythms of the sea.
Our mission is simple: to honor these traditions and provide seafood that's as fresh, vibrant, and healthy as Alaska itself. Every product we deliver is a testament to our relationship with these passionate fishing families and our shared respect for the wild waters that sustain them.

Our Bond With Fishermen and Community
Our connection to Alaska isn't just business—it's deeply personal. We work directly with small boat fishermen, forging bonds built on trust, mutual respect, and a shared vision for the future. That means you're not only supporting us but also dozens of Alaskan families and local fishing communities.
When you choose Alaska Fresh Seafood, you're helping keep traditional fishing alive. Small boat fishermen practice time-honored, low-impact fishing methods, ensuring each fish is caught responsibly and handled with care. We believe these personal connections are the reason our seafood stands apart: every fillet, every jar of smoked salmon, every tray of caviar, carries the story of where it came from.
What Makes Wild Alaskan Seafood Special?
Alaskan waters are some of the cleanest and most abundant in the world. The fish here - salmon, halibut, sablefish (black cod), and more - grow up wild and free, swimming through cold, fast-flowing rivers and vast stretches of ocean. This natural lifestyle creates seafood that's delicious and packed with Omega-3 fatty acids and vital nutrients.
Here's why wild-caught Alaskan seafood is so prized:
Sustainability: Alaska has some of the most strictly managed fisheries on earth, ensuring future generations enjoy the same abundance.
Natural Flavor: The rich diets and rigorous lives of these fish result in unbeatable taste and texture. It's a difference you'll notice with every bite.
Health Benefits: Wild fish is naturally high in Omega-3s, protein, and essential minerals, making it both a luxurious treat and a staple for healthy living.
Perhaps you've already tasted the difference in our fresh salmon or our luxurious red caviar. With every delivery, our goal is to give you the same awe we felt on the Alaska coast—to share a piece of that story, bite by bite.
Bringing Alaska To Your Table
Our process is transparent and straightforward—from ocean to plate. We select, process, and package each item, ensuring it meets our rigorous standards, whether it's wild-caught salmon or gourmet caviar. We take pride in knowing exactly where every fish comes from, and we wouldn't serve you anything that we wouldn't share with our own family.
You're not just buying seafood when you join us at Alaska Fresh Seafood. You're joining a community that values tradition, sustainability, and above all, flavor

The Journey Continues
We invite you to experience the difference for yourself. With every order, you become a part of the story: one that starts in the wild rivers and open seas of Alaska, passes through the hands of dedicated fishermen, and ends with a meal you can feel proud of.
Thank you for trusting us to bring a piece of Alaska into your home. Whether you're discovering our seafood for the first time or are already a devoted fan, we promise to continue supporting the people and places that make Alaska's seafood the best in the world. Let's savor each bite, together, knowing the journey behind it is just as special as the taste.
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